Kala Namak Himalayan Black Rock Salt, Fine Grind, 4.8 oz, Perfect for Cooking,Tofu Scramble

HIMALAYAN BLACK SALT: NATURALLY BENEFICIAL AND UNIQUE

Black Himalayan salt is renowned for its purity and health benefits, making it one of the finest salts available. Unlike common table salt, it comes with a rich taste that stands out in dishes and rituals like bath bombs for relaxation.

USING BLACK SALT IN COOKING Enhance your dishes with the subtle yet distinct flavor of Black Salt. Use approximately a quarter teaspoon or a pinch per serving size. The salt’s minerals aid in balancing electrolytes, regulating hydration, and maintaining PH levels, all while boosting metabolism. Its unique taste shines in a variety of dishes, from savory to sweet.

HEALTHY AND VEGAN Pride of India’s Black Himalayan Salt is rich in up to 84 minerals, making it a natural and essential ingredient. It is also gluten-free, GMO-free, and non-irradiated, ensuring a pure and safe product. The blackish color signifies its high purity and authenticity. Try it, and you’ll see why it surpasses regular table salt in every way.

HEALTH BENEFITS Black Salt (Kala Namak) offers digestive relief and is often used to ease constipation and heartburn. It is suitable for those with high blood pressure or following a low-sodium diet, as it contains lower sodium levels than standard salts. Its ease of use and health benefits make it a superior choice for a healthier lifestyle.

QUANTITIES AND STORAGE Available in multiple convenient containers: 4.4 ounce glass shaker jars, half-pound reclosable bags, and 2.5 pound grip PET jars. Each container provides a generous 100 to 1,000 servings, ensuring you always have the right amount on hand. 84+ minerals, 100% natural and pure, this product comes straight from India, guaranteeing quality and authenticity.

Unlock the secrets of this unique and beneficial salt today!